”Penne al ragu di lenticchie"
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”Penne al ragu di lenticchie"
A perfectly prepared and not mushy lentils in a light tomato ragu souce tossed with Penne. Served with freshly grind parmigiano reggiano.
「ペンネ アル ラグー ディ レンティチェ」
軽めのトマトソースで煮込んだレンティル豆のラグーソースをペンネで。パルミジャーノレッジャーのが良く合います。
Albums: Public albums
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